mytodayplaza

Available at True Legends "Kanzen" or complete, Hibiki® Whisky is a harmonious blend of innumerous malt and grain whiskies which are meticulously blended to create a full orchestra of flavors and aromas. Seductive, blossoming and enigmatic, Hibiki® Whisky celebrates an unrivaled art of blending, fine craftsmanship and a sense of luxury from the House of Suntory. Hibiki® was launched in 1989 to commemorate Suntory’s 90th anniversary, and has ever since been embraced as the paragon of The Art of Japanese Whisky, the very product of Japanese nature and her people. Hibiki® Whisky is not only Japan’s most highly awarded blended whisky, but among the most prestigious and honoured whiskies in the world. #beardfoundation #spokane #foodie #foodiesofspokane #spokanesizzles #dinersdriveinsanddives #like4like #foodblogger #libertylake #eat #eatlocal #northwestfood #spokaneeats #spokanepulse #foodblog #truelegendsgrill #inlanderrw #craftbeer #myspokane #spokanewashington #chickenwings #instalike #cravenw #instagrammers #mytodayplaza @yelpspokane #ddd @hibikiwhisky

Available at True Legends. Original Single Barrel Taken from the center-cut or middle sections of the famous Warehouse H, Blanton’s Original Single Barrel was once designated for ambassadors, dignitaries, and Colonel Blanton’s family and friends. Today, everyone has access to the world’s first single barrel bourbon. The taste profile is sweet, with notes of citrus and oak. The creamy vanilla nose is teased with caramel and butterscotch, all underscored by familiar baking spices such as clove, nutmeg, or cinnamon. Blanton’s Original set the standard for single barrel bourbons in 1984. Best served neat or on the rocks. Bottled at 46.5% alcohol by volume. #beardfoundation #spokane #foodie #foodiesofspokane #spokanesizzles #dinersdriveinsanddives #like4like #foodblogger #libertylake #eat #eatlocal #northwestfood #spokaneeats #spokanepulse #foodblog #truelegendsgrill #inlanderrw #craftbeer #myspokane #spokanewashington #chickenwings #instalike #cravenw #instagrammers #mytodayplaza @yelpspokane #ddd @blantons_bourbon

Celebrating his 13th Birthday today #mytodayplaza

Tonight’s Dinner Feature is “Cast Iron Tenderloin with Onions and Mushrooms on Loaded Mashed Potatoes”. A Chicago Tenderloin cook on a Cast Iron Skillet topped with Cast Iron Sautéed Onions and Mushrooms. Served on Loaded Mashed Potatoes and Cast Iron Sautéed Vegetables. Cool off with our Lunch Feature, a Tossed Taco Salad. Iceberg romaine, fresh tomatoes, taco beef, black beans, cheddar cheese, cilantro, green peppers, onions and tortilla chips all tossed in our house dressing. #beardfoundation #spokane #foodie #foodiesofspokane #spokanesizzles #dinersdriveinsanddives #like4like #foodblogger #libertylake #eat #eatlocal #northwestfood #spokaneeats #spokanepulse #foodblog #truelegendsgrill #inlanderrw #craftbeer #myspokane #spokanewashington #chickenwings #instalike #cravenw #instagrammers #mytodayplaza @yelpspokane

Cool off with our Lunch Feature, a Tossed Taco Salad. Iceberg romaine, fresh tomatoes, taco beef, black beans, cheddar cheese, cilantro, green peppers, onions and tortilla chips all tossed in our house dressing. #beardfoundation #spokane #foodie #foodiesofspokane #spokanesizzles #dinersdriveinsanddives #like4like #foodblogger #libertylake #eat #eatlocal #northwestfood #spokaneeats #spokanepulse #foodblog #truelegendsgrill #inlanderrw #craftbeer #myspokane #spokanewashington #chickenwings #instalike #cravenw #instagrammers #mytodayplaza @yelpspokane